A Journey Between Land and Sea
Our restaurant offers a Mediterranean cuisine of land and sea, inspired by the authentic flavors of Italian and Sardinian traditions. Our philosophy focuses on fresh, seasonal, and premium ingredients, with a special emphasis on local products. The menu expertly combines fresh fish and traditional meat specialties, accompanied by seasonal vegetables, selected cheeses, and artisanal preparations to offer a refined and genuine dining experience.
"We don't just offer a meal; we invite you to inhabit the history and the landscape through the flavors of our land."
Set within a welcoming environment that reflects the rustic elegance of our Borgo, dinner is a time for connection. Whether you are dining under the stars or in our cozy indoor space, you will be surrounded by the same spirit of authenticity that defines our suites and our art.
Dinner at the Borgo
HOURS: 7:00 PM – 9:30 PM
Join us for a convivial evening featuring our Self-Service Buffet, where our chefs assist in the service to ensure maximum freshness and quality.
- First Courses: A daily selection of two pasta or grain dishes.
- Main Courses: A choice of two specialties (Seafood and Meat options).
- Sides & Deli: A rich buffet of fresh vegetables, regional charcuterie, and local cheeses.
- Dessert: A variety of sweet artisanal finishes.
Price: €35.00 per person (beverages excluded)